Sauerkraut Relish

Serves: 4

Imelda VonRueden

1 January 1970

Based on User reviews:

58

Spice

50

Sweetness

60

Sourness

43

mins

Prep time (avg)

5.8

Difficulty

Ingredients:

1 small

Onion (chopped)

1 cup

White Sugar

Directions:

1

In a medium bowl, mix together the sauerkraut, green peppers, red peppers, celery, onion, vinegar and sugar

2

Refrigerate 8 hours or overnight before serving