Onion Ranch Burgers
Serves: 6
Jonathan Flatley
1 January 1970
Based on User reviews:
48
Spice
57
Sweetness
63
Sourness
40
mins
Prep time (avg)
6.4
Difficulty
Ingredients:
Directions:
1
Preheat an outdoor grill for medium-high heat and lightly oil the grate
2
Mix beef, water, ranch dressing mix, and onion soup mix together in a bowl; shape into 8 patties
3
Cook the burgers until they are very firm, hot, and grey in the center, about 10 minutes per side
4
An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C)