Chicken Chip Bake
Serves: 6
Jacklyn McClure
1 January 1970
Based on User reviews:
45
Spice
55
Sweetness
52
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
2 stalks
Celery (thinly sliced)2 cups
Toasted Almond (sliced)2 bunches
Green Onion (chopped)8 cups
Mayonnaise1 cup
Lemon Juice1
Salt2 cups
Potato Chip (crushed)2 cups
Shredded Cheddar CheeseDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Combine the chicken, celery, almonds and green onion in a large bowl and mix well
3
In a separate bowl combine mayonnaise, lemon juice, salt and pepper and mix until creamy
4
Combine this mixture with the chicken mixture and stir all together
5
Place mixture in a 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly
6
Remove from oven, cover with potato chip crumbs and cheese, and return to oven
7
Heat until cheese completely melts