Buffalo Chicken Sausage And Pepper Sandwich
Serves: 3
Alessia Franecki
1 January 1970
Based on User reviews:
47
Spice
44
Sweetness
57
Sourness
41
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Heat oil in a skillet and tilt skillet to coat surface
2
Cook sausage slices in the heated skillet until nicely browned, 2 to 3 minutes per side
3
Add onion, red bell pepper, and green bell pepper to the sausages; cook and stir until tender, about 5 minutes
4
Transfer sausage mixture to a bowl
5
Stir blue cheese dressing and hot sauce into the sausage mixture, assuring the sausage slices are coated in sauce
6
Make a bed of spinach in each hoagie roll
7
Top spinach with the sausage mixture