Jet Ski Jolt

Serves: 5

Alessia Franecki

1 January 1970

Based on User reviews:

51

Spice

52

Sweetness

43

Sourness

42

mins

Prep time (avg)

3.8

Difficulty

Ingredients:

2.5 fluid ounce

Vodka (jigger)

2.5 fluid ounce

Grenadine Syrup (jigger)

Directions:

1

Fill a tall glass with ice cubes

2

Pour in vodka, coconut rum, grenadine and juice

3

Stir