Watermelon Tomato Salad With Balsamic Dressing

Serves: 3

Leola Gaylord

1 January 1970

Based on User reviews:

51

Spice

39

Sweetness

65

Sourness

48 mins

Prep time (avg)

4.3

Difficulty

Ingredients:

1

Seedless Watermelon (cut into 1-inch cubes)

1 large

Tomato (ripe, peeled and diced)

1

Sweet Onion (very thinly sliced)

1

Green Onion (chopped optional)

1 cup

Balsamic Vinegar

2 tbsps

Olive Oil

2

Sugar Substitutes (1 gram packets saccharine-based)

1

Salt

1

Ground Black Pepper (to taste)

Directions:

1

Place watermelon cubes, tomato, sweet onion, and green onion into a salad bowl

2

In a separate bowl, whisk together the balsamic vinegar, olive oil, and sweetener until the sweetener has dissolved

3

Pour the dressing over the salad, and lightly toss; sprinkle with salt and black pepper to taste

4

Refrigerate at least 30 minutes before serving