Sesame Bars
Serves: 3
Keyon Hand
1 January 1970
Based on User reviews:
45
Spice
50
Sweetness
63
Sourness
41
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1 cup
Toasted Sesame Seeds1 cup
Butter (melted)1.25 cups
All-Purpose Flour1 tsp
Baking Powder1 tsp
Salt1 cup
Brown Sugar (packed)2
Eggs1 tsp
Vanilla ExtractDirections:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Lightly grease a 9x9 inch square pan
3
Stir sesame seeds into melted butter, and set aside to cool
4
Sift together the flour, baking powder, and salt
5
In a medium bowl, mix the eggs, sugar and vanilla into the butter mixture
6
Add dry ingredients and stir until well blended
7
Pour batter into the prepared pan, spread evenly
8
Bake for 20 to 25 minutes in the preheated oven
9
Cool and cut into squares