Football Chili
Serves: 3
Weldon Lockman
1 January 1970
Based on User reviews:
51
Spice
55
Sweetness
52
Sourness
42
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
910 g
Lean Ground Beef1 large
Sweet Onion (diced)46 fluid ounce
Tomato Juice (can)6 tbsps
Chili Powder1 tbsp
Garlic Salt1 tbsp
White Vinegar1 tsp
Ground Allspice1 tsp
Red Pepper FlakeDirections:
1
Heat a large stockpot over medium-high heat
2
Cook and stir beef in the hot stockpot until browned and crumbly, 5 to 7 minutes; drain
3
Add green bell pepper and onion to ground beef; saute until vegetables are tender, 5 to 10 minutes
4
Stir tomato juice, mild chili beans, hot chili beans, beer, chili powder, garlic salt, vinegar, allspice, red pepper flakes, and bay leaves into ground beef mixture
5
Cover stockpot with a lid and simmer at least 2 hours