Spicy Curried Sweet Potato Soup (Paleo And Gf Approved)
Serves: 2
Destiney Bartoletti
1 January 1970
Based on User reviews:
49
Spice
53
Sweetness
56
Sourness
43
mins
Prep time (avg)
5
Difficulty
Ingredients:
2 cups
Beef Broth1 cup
Unsweetened Coconut Milk1 small
Shallot (minced)2 tbsps
Maple Syrup (grade b)2 tsps
Curry Powder1 tsp
Sea Salt1 tsp
Chili Powder1 tsp
Paprika (spanish smoked)Directions:
1
Combine sweet potatoes and beef broth in a pot; cook over medium-high heat until tender, 5 to 10 minutes
2
Mash sweet potatoes into the broth using a potato masher
3
Mix coconut milk, shallot, maple syrup, curry powder, sea salt, chili powder, and paprika into sweet potato mixture; cook and stir until heated through, 5 to 10 minutes
4
Reduce heat to low and blend soup with a hand blender until smooth