Wentelteefjes
Serves: 5
Eda Schinner
1 January 1970
Based on User reviews:
45
Spice
46
Sweetness
38
Sourness
42
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
Directions:
1
In a large bowl, combine milk, egg, cinnamon and sugar
2
Soak bread in the egg mixture
3
Heat a lightly oiled griddle or frying pan over medium high heat
4
Cook until bread slices are golden brown on both sides
5
Sprinkle with brown sugar and serve hot