Barbecued Spareribs

Serves: 3

Fredy Murphy

1 January 1970

Based on User reviews:

54

Spice

53

Sweetness

53

Sourness

42

mins

Prep time (avg)

5.3

Difficulty

Ingredients:

1

Salt

1 cup

Water

Directions:

1

Preheat an oven to 350 degrees F (175 degrees C)

2

Season the spareribs with the salt and pepper

3

Pour the water into the bottom of a large baking dish and lay the spareribs in the dish; cover with aluminum foil

4

Bake in the preheated oven for 30 minutes; pour about half the chili sauce over the meat, cover, and return to oven

5

Brush the ribs with more chili sauce every 5 minutes, and continue cooking until the meat pulls away easily from the bone, about 30 minutes more

6

Serve hot or cold