Devils Whipped Parfait

Serves: 2

Terence Turner

1 January 1970

Based on User reviews:

44

Spice

49

Sweetness

56

Sourness

40

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

Directions:

1

Prepare cakes according to package directions and bake in 9x13 inch pans

2

Cool completely

3

Cut into cubes

4

Place devil's food cubes in the bottom of a glass serving dish

5

Fold pecans into whipped topping

6

Spread half of topping over devil's food cubes

7

Top with white cake cubes and spread remaining topping on top

8

Chill until serving