Awesome Lasagna Pie
Serves: 5
Weldon Lockman
1 January 1970
Based on User reviews:
42
Spice
46
Sweetness
58
Sourness
47
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
450 g
Lean Ground Beef170 g
Tomato Paste (can)1 tsp
Salt1 tsp
Italian Seasoning1 cup
Grated Parmesan Cheese1 cup
Cottage Cheese1 cup
Milk2
EggsDirections:
1
Preheat the oven to 350 degrees F (175 degrees C)
2
Crumble the ground beef into a large skillet over medium-high heat
3
Cook and stir until no longer pink
4
Drain and stir in the tomato paste, salt, and Italian seasoning
5
Set aside a little bit of the mozzarella and Parmesan cheeses for the top; stir the rest into the ground beef
6
Set aside
7
Spread cottage cheese into the bottom of a 9 inch pie plate
8
Spoon the ground beef mixture over the cheese
9
In a small bowl, stir together the milk and eggs
10
Blend in the biscuit mix until smooth
11
Pour over the top of the pie, covering completely
12
Bake in the preheated oven until top is browned, about 30 minutes
13
Remove from the oven and sprinkle the reserved cheese over the top