No-Churn Cake Batter Ice Cream
Serves: 2
Hosea Feil
1 January 1970
Based on User reviews:
51
Spice
57
Sweetness
53
Sourness
36
mins
Prep time (avg)
5
Difficulty
Ingredients:
2 cups
Heavy Whipping CreamDirections:
1
Beat cream with an electric mixer in a large bowl until stiff peaks form
2
Stir condensed milk and cake mix together in another bowl
3
Fold cake mix mixture into whipped cream
4
Pour mixture into a freezer-safe container, cover the container, and freeze until ice cream is set, 6 hours to overnight