Brown Sugar Pecan Brittle

Serves: 3

Hosea Feil

1 January 1970

Based on User reviews:

55

Spice

41

Sweetness

33

Sourness

45

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

2 tbsps

Butter

1 cup

Brown Sugar

Directions:

1

Melt butter in a saucepan over medium heat

2

Cook and stir brown sugar in hot butter until dissolved

3

Add cinnamon and stir until fragrant, about 1 minute

4

Stir vanilla into brown sugar mixture; cook and stir until vanilla stops sizzling, about 30 seconds

5

Add pecans; cook and stir until pecans are fragrant and lightly toasted, about 1 minute

6

Pour pecan mixture out in a layer on parchment paper

7

Let cool to room temperature before breaking into pieces, about 20 minutes