Baked Fruit Buckley
Serves: 3
Terry Wiza
1 January 1970
Based on User reviews:
46
Spice
51
Sweetness
58
Sourness
37
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1 cup
Butter3 cup
All-Purpose Flour1 cup
White Sugar1 cup
Rolled Oat1 tsp
Ground Cinnamon1 tsp
Baking Powder1 tsp
Salt1 cup
Milk1 tsp
Vanilla Extract3 cups
Plum (sliced fresh)Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Set butter in the middle of an 8-inch baking pan
3
Heat butter in the pan in the preheated oven until butter melts, about 2 minutes
4
Whisk flour, sugar, walnuts, oats, 1 tablespoon cinnamon, baking powder, and salt together in a bowl
5
Add milk and vanilla; stir well to create a batter
6
Pour batter into baking pan over melted butter
7
Place sliced plums over batter into baking pan
8
Sprinkle top with 1/2 teaspoon cinnamon
9
Bake in the preheated oven until batter browns, fruit bubbles, and a knife inserted into the batter comes out clean, 45 to 50 minutes
10
Cool to room temperature