Easy Salmon

Serves: 5

Carter Wolf

1 January 1970

Based on User reviews:

53

Spice

46

Sweetness

52

Sourness

42

mins

Prep time (avg)

5.6

Difficulty

Ingredients:

1 cup

Water

2 tbsps

Lemon Juice

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Lightly butter one 9x13 inch baking dish

3

In a cup, combine salad dressing mix, water and lemon juice

4

Arrange salmon fillets in a single layer in the prepared baking dish

5

Pour the water mixture over the top and place the sliced mushrooms over the salmon

6

Bake, covered, for 15 minutes

7

Remove cover and bake for an additional 15 minutes, basting with cooking liquids