Gluten-Free Coconut Lime Cookies
Serves: 3
Dallas Effertz
1 January 1970
Based on User reviews:
50
Spice
53
Sweetness
47
Sourness
40
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 cup
White Sugar2 tbsps
Vegetable Oil1 large
Egg1 tsp
Baking Powder1 cup
Sugar (confectioners')1 tbsp
Lime JuiceDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Line a baking sheet with parchment paper
3
Beat white sugar, oil, and egg together in a bowl using an electric mixer until creamy and smooth
4
Whisk flour, coconut, lime zest, and baking powder together in a separate bowl; stir into creamed mixture until dough is just combined
5
Drop dough by spoonfuls onto the prepared baking sheet
6
Bake in the preheated oven until cookies are golden around the edges, about 8 minutes
7
Transfer cookies to a wire rack to cool
8
Whisk confectioners' sugar and lime juice together in a bowl until smooth; spread over each cookie