Corned Beef Special Sandwiches
Serves: 6
Graciela O'Reilly
1 January 1970
Based on User reviews:
54
Spice
57
Sweetness
53
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Spread about 1/4 of the Russian salad dressing onto one side of each of four bread slices; top each with 4 ounces corned beef and 2 ounces coleslaw
2
Finish sandwich construction with remaining bread slices
3
Halve sandwiches diagonally before serving