Campfire Pepperoni Pizza
Serves: 3
Madilyn Boehm
1 January 1970
Based on User reviews:
58
Spice
55
Sweetness
52
Sourness
36
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 cup
Pizza Sauce1 cup
Pepperoni (sliced)Directions:
1
Place pizza stone on grill directly over wood fire
2
You may need to begin by spreading out the wood if the flames are too tall
3
Roll out the pizza dough to desired thickness
4
Place it on the pizza stone and cook 10 minutes on one side until golden
5
Remove from the fire and on the cooked side, spread the pizza sauce in an even layer over dough leaving about a half inch around the rim of the pizza dough bare
6
Sprinkle mozzarella cheese evenly on top of the sauce, followed by the pepperoni slices
7
Place uncooked side down, back on the pizza stone
8
Cover with a foil tent and cook until cheese has melted, about 10 minutes more
9
Transfer pizza to a cutting board and let cool slightly before cutting and serving