Excellent Oatmeal Cookies
Serves: 3
Carter Wolf
1 January 1970
Based on User reviews:
53
Spice
48
Sweetness
44
Sourness
40
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
1 cup
Butter (softened)1 cup
Brown Sugar (packed)1 cup
White Sugar2
Eggs2 tsps
Vanilla Extract1.25 cups
All-Purpose Flour1 tsp
Baking Soda2 tsps
Ground Cinnamon1 tsp
Salt3 cups
Quick Cooking Oats1 cup
Walnut (chopped)Directions:
1
Preheat the oven to 325 degrees F (165 degrees C)
2
In a large bowl, cream together butter, brown sugar, and white sugar until fluffy
3
Beat in eggs one at a time, then stir in the vanilla
4
Combine the flour, baking soda, salt, and cinnamon; stir into the creamed mixture
5
Mix in oats and nuts until just blended
6
Drop by heaping teaspoonfuls onto ungreased cookie sheets
7
Cookies should be at least 2 inches apart
8
Bake for about 12 minutes in the preheated oven
9
Cool cookies on a wire rack