Chipotle Bbq Sauce

Serves: 4

Graciela O'Reilly

1 January 1970

Based on User reviews:

50

Spice

40

Sweetness

63

Sourness

45

mins

Prep time (avg)

5

Difficulty

Ingredients:

1 tbsp

Butter

1 cup

Onion (diced)

3 cloves

Garlic (minced)

1 cup

Ketchup

1 cup

Beer

1 cup

Distilled White Vinegar

2 tbsps

Jalapeno Pepper Jelly (prepared)

2 tbsps

Brown Sugar

1 tsp

Dry Mustard

1 tsp

Ground Cumin

2 tsps

Chipotle Pepper (ground dried)

1 tsp

Paprika

1 tsp

Salt

Directions:

1

Melt the butter in a saucepan over medium heat

2

Stir in the onion and garlic; cook until the onion has softened and turned translucent, about 5 minutes

3

Stir in the ketchup, beer, vinegar, jelly, brown sugar, mustard, cumin, chipotle pepper, paprika, and salt

4

Bring to a simmer, and cook a few minutes until slightly thickened