Hot Coffee Frosting
Serves: 3
Brad Rosenbaum
1 January 1970
Based on User reviews:
52
Spice
44
Sweetness
46
Sourness
44
mins
Prep time (avg)
6.1
Difficulty
Ingredients:
3 tbsps
Butter (softened)6 tbsps
Unsweetened Cocoa Powder1 tsp
Vanilla Extract1 cup
Brewed Coffee (hot,)Directions:
1
In a large bowl, combine confectioners' sugar, butter, cocoa powder and vanilla
2
Beat on slow speed until ingredients are combined
3
While beating, slowly add hot coffee until desired consistency is achieved