Pickle-Juice Bread-Machine Bread

Serves: 5

Amos O'Hara

1 January 1970

Based on User reviews:

57

Spice

66

Sweetness

60

Sourness

41

mins

Prep time (avg)

5.4

Difficulty

Ingredients:

1.5 cups

Pickle Juice

1 cup

Water

3 tbsps

Vegetable Oil

3 tsp

Salt

3.5 tbsps

White Sugar

1 cup

Wheat Germ

3 cup

Rolled Oat

1.25 cups

Whole Wheat Flour

3 cups

All-Purpose Flour

1 tsp

Active Dry Yeast

Directions:

1

Put dill pickle juice, water, vegetable oil, salt, white sugar, wheat germ, oats, whole wheat flour, all-purpose flour, and yeast, respectively, in the pan of a bread machine

2

Select Sandwich and Three-Pound Loaf settings; press Start

3

Cycle should take about 3 hours 10 minutes to complete

4

Remove loaf from bread pan and allow to cool on wire rack at least 20 minutes before slicing