Tofu Walnut Burgers With Irish Stout
Serves: 4
Terry Wiza
1 January 1970
Based on User reviews:
49
Spice
54
Sweetness
52
Sourness
44
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat an outdoor grill for medium heat and lightly oil the grate
2
Place walnuts in a food processor; process until crushed
3
Mix crushed walnuts, tofu, egg, and Irish stout beer in a large bowl until the mixture holds together when lightly squeezed
4
Stir in soy sauce and season with salt and black pepper
5
Form the mixture into six patties
6
Grill patties on the prepared grill until browned and set in the middle, 5 to 7 minutes per side