Fast And Easy Pancakes
Serves: 4
Carole Volkman
1 January 1970
Based on User reviews:
39
Spice
57
Sweetness
51
Sourness
32
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
2 cups
Milk3 cup
White Sugar2
Eggs1 tsp
Vegetable Oil1 tsp
Vanilla Extract2 cups
All-Purpose Flour1.5 tbsps
Baking PowderDirections:
1
Place milk, sugar, eggs, oil and vanilla in the blender
2
Add flour and baking powder
3
Blend until smooth
4
Heat a lightly oiled griddle or frying pan over medium high heat
5
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake
6
Brown on both sides and serve hot