Rumford Sugar Cookies
Serves: 3
Santiago Howell
1 January 1970
Based on User reviews:
54
Spice
47
Sweetness
48
Sourness
42
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
2 cups
White Sugar1 cup
Shortening3
Eggs2 tbsps
Water3 tsps
Baking Powder1 tsp
Ground Nutmeg1 tsp
Ground Cloves3 cups
All-Purpose FlourDirections:
1
(Directions as written:) Cream fat and sugar, beat in whipped eggs, add baking powder and 1 cup flour, then water and spices; add remaining flour gradually, working in more flour until dough is stiff enough to roll
2
Sprinkle flour over pastry board
3
Make a ball of dough, lay it on the board
4
Rub rolling pin with flour and roll out dough into a sheet 1/4 inch thick
5
Cut in round cakes, sift granulated sugar over each, and bake quickly 400 - 450 F
6
(200 - 230 C)