Ramos Gin Fizz

Serves: 2

Leila Emmerich

1 January 1970

Based on User reviews:

49

Spice

45

Sweetness

50

Sourness

41

mins

Prep time (avg)

5

Difficulty

Ingredients:

1.5 cups

Ice

2 fluid ounces

Gin

2 fluid ounces

Half-And-Half (cold)

1 fluid ounce

Lemon Juice

1 fluid ounce

Lime Juice

2 tsps

White Sugar

Directions:

1

Fill a cocktail shaker with ice

2

Pour in gin, half and half, lemon juice, and lime juice

3

Add sugar, egg white, orange flower water, and vanilla extract

4

Shake vigorously; rest a second, then shake a little more

5

Strain into a tall cocktail glass

6

Top off with club soda