Potato Latkes From Simply Potatoes®
Serves: 6
Cody DuBuque
1 January 1970
Based on User reviews:
54
Spice
43
Sweetness
51
Sourness
42
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
1 cup
Egg (better'n ®)1 cup
Whole Wheat Flour (*)1 tsp
Ground Black Pepper1 tsp
Salt1 tsp
Baking PowderDirections:
1
In large bowl stir together Simply Potatoes, Better'n Eggs, flour, green onion, pepper, salt, and baking powder
2
Heat 1 tablespoon oil in a 12-inch nonstick skillet over medium heat
3
Cook 4 latkes at a time: spread 1/4 cup potato mixture for each latke into 3 1/2-inch circles in skillet
4
Cook 4 to 5 minutes, turning once
5
Repeat with remaining potato mixture and add oil to skillet as needed
6
Season with salt and pepper if desired