Jumbo Raisin Spice Cookies
Serves: 3
Callie Medhurst
1 January 1970
Based on User reviews:
59
Spice
44
Sweetness
50
Sourness
42
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
3 cups
Unbleached All-Purpose Flour1 tsp
Baking Powder1 tsp
Baking Soda1 tsp
Salt1 tsp
Ground Ginger1 tsp
Ground Cinnamon1 tsp
Ground Nutmeg1 cup
Unsalted Butter1.75 cups
White Sugar1 tsp
Vanilla Extract2
Eggs2.5 cups
Raisin2 cups
Salted PeanutDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Grease cookie sheets
3
In a large bowl, beat butter until soft
4
Mix in the vanilla and sugar
5
Add the eggs and mix well
6
In a separate bowl, sift together the flour, baking powder, baking soda, salt, ginger cinnamon and nutmeg
7
Gradually stir into the butter mixture
8
Stir in raisins and peanuts
9
Mixture will be stiff
10
Take tablespoon-sized pieces of dough and roll into a ball
11
Place onto cookie sheets and flatten slightly to 1/2 inch thickness
12
Bake for 15 to 18 minutes in the preheated oven
13
Let cool on wire racks