Johnsonville Italian Sausage, Onions & Peppers Skillet
Serves: 6
Mohammad Wiegand
1 January 1970
Based on User reviews:
46
Spice
44
Sweetness
44
Sourness
40
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1 medium
Green Bell Pepper (thinly sliced)1 medium
Red Bell Pepper (thinly sliced)1 medium
Onion (thinly sliced)2 cloves
Garlic (minced)1 tbsp
Olive Oil1 tsp
Red Pepper Flake1
HoagieDirections:
1
In a large skillet, saute the sausage, peppers, onion and garlic in oil until vegetables are tender, about 10 minutes
2
Add tomatoes and pepper flakes
3
Cook and stir for 5 minutes or until heated through
4
Serve on rolls if desired