Mama's Texas-Style Peach Cobbler

Serves: 2

Mckayla Mann

1 January 1970

Based on User reviews:

46

Spice

53

Sweetness

50

Sourness

35

mins

Prep time (avg)

4.1

Difficulty

Ingredients:

1 cup

White Sugar

1 cup

Milk

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Mix self-rising flour and sugar in a bowl

3

Stir milk into the flour mixture

4

Pour melted butter in an oven-safe bowl

5

Pour flour mixture over melted butter

6

Layer peaches in heavy syrup atop flour mixture

7

Do not stir! Bake in preheated oven until peaches are bubbly and crust is lightly browned, 50 to 60 minutes