Lemon Lime Vegetable Salad
Serves: 3
Fredy Murphy
1 January 1970
Based on User reviews:
50
Spice
46
Sweetness
54
Sourness
44
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
In a large bowl, stir together the lemon gelatin mix, lime gelatin mix, and boiling water until gelatin has dissolved
2
Stir in the apple cider vinegar, cover, and refrigerate for about 1 hour to thicken
3
When the gelatin is thick but not set, stir in the celery, olives, and carrot so they are evenly dispersed throughout
4
Pour into a 1 quart mold and refrigerate until firm, at least 3 hours
5
To serve, unmold onto a plate