Sugar Free Chocolate Tea Cookies
Serves: 3
Alessia Franecki
1 January 1970
Based on User reviews:
47
Spice
52
Sweetness
47
Sourness
48
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Cream shortening
2
Add sugar substitute, egg, vanilla and milk and blend well
3
Add half the flour, mix well and stir in chocolate and the rest of the flour
4
With cookie press, press onto an ungreased cookie sheet
5
Use hands and make small ball if you do not have press
6
Putting flour on your hands, this keeps dough from sticking
7
Press down with fingers on top of each cookie
8
Bake at 350 degrees F (175 degrees C) for 20 minutes