Wild Rice Patties
Serves: 5
Leola Gaylord
1 January 1970
Based on User reviews:
60
Spice
55
Sweetness
50
Sourness
34
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Stir rice, eggs, tapioca, green onion, and salt together in a bowl
2
Heat oil in a skillet over medium high heat
3
Spoon about 1/3 cup of the rice mixture into hot oil; fry until well-browned, 3 to 4 minutes per side
4
Remove to a plate lined with paper towels to drain
5
Repeat until all batter is used