Easy Peach Pie
Serves: 3
Hal Herzog
1 January 1970
Based on User reviews:
58
Spice
39
Sweetness
47
Sourness
38
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
1 cup
White SugarDirections:
1
Combine peaches and glaze in a mixing bowl
2
Let stand for a couple of minutes
3
Combine sugar and cream cheese
4
Mix with an electric mixer on high speed for one minute
5
Gradually add in the nondairy whipped topping, and mix on medium speed until you have a smooth consistency
6
Poor mixture into pie shell
7
Pour peach mixture on top
8
Cover, and chill for 1 hour