The 'Whiz-Wit' Dip
Serves: 5
Lilian Bahringer
1 January 1970
Based on User reviews:
49
Spice
55
Sweetness
51
Sourness
43
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Heat oil in a large skillet over medium-high heat; cook and stir onion in the hot oil until tender, 5 to 10 minutes
2
Remove onion from skillet to a bowl with a slotted spoon, leaving oil in skillet
3
Cook and stir steak in the same skillet over medium-high heat until browned and liquid has evaporated, 5 to 10 minutes
4
Stir onion, jalapeno peppers, and pimento peppers into steak until thoroughly mixed
5
Add cream cheese to steak mixture; cook and stir until cream cheese is melted, about 5 minutes
6
Stir cheese sauce into steak mixture; cook and stir until dip is heated through, 3 to 5 minutes
7
Serve hot