Rice Dressing
Serves: 2
Clarabelle Lynch
1 January 1970
Based on User reviews:
50
Spice
58
Sweetness
51
Sourness
41
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
2 cups
Onion (chopped)4 cups
Cooked Rice2 cups
Celery (diced)8 cups
Bean Sprouts450 g
Mushroom (fresh, sliced)2 tsps
Poultry Seasoning1 tsp
SageDirections:
1
Place sausage and onion in a large, deep skillet
2
Cook over medium high heat until sausage is cooked and onions are translucent
3
Mix in the rice, celery, sprouts, mushrooms, water chestnuts, poultry seasoning and sage
4
Cook until all ingredients are warmed through
5
Place dressing in a cheese cloth large enough to hold enough stuffing to fit inside turkey cavity
6
Any remaining dressing may be put in cheese cloth and set along side turkey while baking so as to absorb turkey drippings