Delightfully Exotic Mango Cake
Serves: 6
Jadyn Kohler
1 January 1970
Based on User reviews:
50
Spice
46
Sweetness
55
Sourness
45
mins
Prep time (avg)
5
Difficulty
Ingredients:
1 cup
White Sugar1 cup
Margarine2 medium
Egg2 cups
All-Purpose Flour1 tsp
Baking Powder1 tsp
Baking SodaDirections:
1
Preheat oven to 375 degrees F (190 degrees C)
2
Grease a 9x13-inch baking dish
3
Beat mango pulp, sugar, margarine, and eggs together in a bowl using an electric mixer on medium speed until light and well mixed, 3 to 5 minutes
4
Sift flour, baking powder, and baking soda together in a bowl
5
Stir mango mixture into flour mixture just until batter is combined
6
Pour batter into the prepared baking dish
7
Bake in the preheated oven for 15 minutes
8
Gently press almonds into batter
9
Continue baking until a toothpick inserted in the middle comes out clean, about 20 minutes