Baked Mashed Potatoes
Serves: 4
Felicia King
1 January 1970
Based on User reviews:
51
Spice
46
Sweetness
53
Sourness
37
mins
Prep time (avg)
4
Difficulty
Ingredients:
Directions:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Bring a large pot of lightly salted water to a boil
3
Add potatoes, and cook until tender but firm, about 15 minutes; drain
4
In a large bowl, mash potatoes with the butter and milk
5
With a hand mixer, beat in cream cheese and onion
6
In a small bowl, beat the egg with a little bit of the mashed potatoes
7
Stir into potatoes, and season with salt and pepper
8
Transfer to a 2 quart casserole dish
9
Bake 1 hour in the preheated oven, or until puffy and lightly browned