Mama Lola's Estrellas
Serves: 5
Fredy Murphy
1 January 1970
Based on User reviews:
45
Spice
49
Sweetness
31
Sourness
49
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
2 tsps
Olive Oil3 cups
Water (hot)3 tsps
Chicken Bouillon1 tsp
Ground Cumin1 tsp
Garlic Salt1 tsp
Ground Black PepperDirections:
1
Heat oil in a saucepan over medium heat
2
Add pasta and onion; cook, stirring constantly, until pasta is lightly browned and onions are translucent
3
Dissolve chicken bouillon into hot water
4
Pour into the pot with pasta
5
Stir in tomatoes, cilantro, cumin, garlic salt, and pepper
6
Cover and set heat to low
7
Simmer the pasta for 20 minutes until the water is almost gone
8
It will remain a little soupy