Cashew Butter
Serves: 5
Ashlynn O'Reilly
1 January 1970
Based on User reviews:
43
Spice
49
Sweetness
57
Sourness
41
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Put 1 cup cashews in a food processor bowl and begin to process while drizzling vegetable oil into the mixture to keep it moving
2
Add cashews to food processor, alternating with oil, and process
3
Once all cashews are added, add sea salt and continue to process until your preferred texture is attained, 10 to 15 minutes