Creamy Chocolate Frosting
Serves: 3
Kendrick Gleason
1 January 1970
Based on User reviews:
52
Spice
52
Sweetness
47
Sourness
41
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
2.75 cups
Sugar (confectioners')6 tbsps
Unsweetened Cocoa Powder6 tbsps
Butter5 tbsps
Evaporated Milk1 tsp
Vanilla ExtractDirections:
1
In a medium bowl, sift together the confectioners' sugar and cocoa, and set aside
2
In a large bowl, cream butter until smooth, then gradually beat in sugar mixture alternately with evaporated milk
3
Blend in vanilla
4
Beat until light and fluffy
5
If necessary, adjust consistency with more milk or sugar