Fried Green Cucumbers
Serves: 5
Presley Zulauf
1 January 1970
Based on User reviews:
47
Spice
53
Sweetness
69
Sourness
36
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Whisk the flour together with 2 tablespoons salt and 2 tablespoons pepper in a mixing bowl; set aside
2
Beat the eggs in a separate mixing bowl; whisk in the milk, 1 teaspoon salt, and 1 teaspoon pepper until smooth
3
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C)
4
Dip the cucumber slices into the beaten egg, then press into the flour
5
Gently place the cucumber slices into the hot oil and cook until golden brown on both sides, about 3 to 4 minutes
6
Drain on a paper towel-lined plate, allowing to cool 5 minutes before serving