Dressing Patties
Serves: 4
Jolie Turcotte
1 January 1970
Based on User reviews:
58
Spice
54
Sweetness
49
Sourness
37
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
3 cup
Onion (chopped)1 cup
Celery (chopped)1 cup
Mushroom (chopped)1 tsp
Celery Salt1 tsp
Poultry Seasoning2 cups
Turkey BrothDirections:
1
Preheat oven to 350 degrees F (175 degrees C)
2
Lightly grease one baking sheet
3
Saute vegetables in butter until soft
4
Break up cornbread and the biscuits into a very large mixing bowl
5
Mix in the sauteed vegetables and seasonings to taste
6
Add lots of turkey broth until very moist and will hold it's shape when formed
7
Shape into patties and place on the prepared baking sheet
8
Bake at 350 degrees F (175 degrees C) until lightly browned