Pumpkin Alfredo Sauce
Serves: 5
Eda Schinner
1 January 1970
Based on User reviews:
56
Spice
61
Sweetness
55
Sourness
31
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
2 tbsps
Butter1 cup
Heavy Whipping Cream1 cup
Pumpkin Puree1 tsp
Ground Nutmeg1 tsp
Ground Cinnamon1 tbsp
Grated Parmesan CheeseDirections:
1
Melt butter in a saucepan over medium heat; cook and stir sage leaves in hot butter until the butter takes on the sage flavor, about 5 minutes
2
Whisk cream, pumpkin, nutmeg, cinnamon, and Parmesan cheese into the butter; cook until the cheese melts, about 5 minutes