Sweet And Sour Chicken Ii

Serves: 6

Aurelia Collier

1 January 1970

Based on User reviews:

62

Spice

40

Sweetness

42

Sourness

43

mins

Prep time (avg)

3.5

Difficulty

Ingredients:

1 cup

Soy Sauce

1 cup

Vinegar

3 cup

Brown Sugar

Directions:

1

In a large saucepan over medium-low heat, blend reserved pineapple juice, soy sauce, vinegar, and brown sugar

2

Mix in flour, and stir until thickened

3

Stir bell peppers, celery, and water chestnuts into the saucepan

4

Mix in chicken

5

Cook and stir until heated through

6

Stir in the pineapple chunks before serving