Easy Spinach Soup
Serves: 3
Ashlynn O'Reilly
1 January 1970
Based on User reviews:
45
Spice
47
Sweetness
41
Sourness
42
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
2.5 tbsps
Butter1 cup
Carrot (chopped)1 clove
Garlic (minced)6 cups
Chicken Broth1 cup
Orzo1
SaltDirections:
1
Melt butter in a stockpot over medium heat
2
Add carrots, scallion, and garlic; cook and stir until scallion is soft, 1 to 2 minutes
3
Pour in chicken broth; bring to a boil
4
Add pasta and cook, stirring occasionally until tender yet firm to the bite, 5 to 10 minutes
5
Stir in spinach; cook until tender, 2 to 3 minutes more
6
Season with salt and pepper