Wrapped Asparagus
Serves: 3
Ally Shanahan
1 January 1970
Based on User reviews:
54
Spice
46
Sweetness
42
Sourness
37
mins
Prep time (avg)
5.8
Difficulty
Ingredients:
Directions:
1
Preheat oven to 425 degrees F
2
Combine lemon juice, olive oil and garlic in large bowl
3
Add asparagus; toss to coat
4
Place asparagus in baking pan
5
Bake 8 minutes, or until crisp-tender
6
Let cool to room temperature (about 15 minutes)
7
Cut each prosciutto slice in half lengthwise
8
Spread each piece with about 1 teaspoon goat cheese
9
Wrap each slice in a spiral around each asparagus spear
10
Serve immediately, or cover and refrigerate until ready to serve