Evelyn's Spicy Italian Sausage And Zucchini
Serves: 6
Clair Leannon
1 January 1970
Based on User reviews:
46
Spice
47
Sweetness
55
Sourness
43
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
Directions:
1
Heat a skillet over medium heat
2
Cook sausages in hot skillet, turning regularly, until no longer pink in the center, about 10 minutes
3
An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C)
4
Transfer to a cutting board and slice
5
Heat olive oil in a separate skillet over medium heat
6
Cook and stir onion, bell pepper, and garlic in hot oil until tender, about 5 minutes; season with red pepper flakes, salt, and pepper and cook 1 minute more
7
Add sliced sausage, crushed tomatoes, and sliced zucchini; bring to a boil, reduce heat to low, and continue cooking until the zucchini is tender, about 10 minutes